Applicable people of sweet-scented osmanthus nut lotus root powder

Lotus root starch is a delicacy suitable for the masses.

The nutritional value of lotus root starch is very high and can be eaten by the general population. It is especially suitable for the old, young, women and children, and the infirm. In addition, people with high fever, vomiting blood, high blood pressure, liver disease, loss of appetite, iron deficiency anemia, and malnutrition can also Appropriately eat a little lotus root starch.