There are different ways of drinking tea in four seasons

2022-01-25 By cnherb888 0

autumn
Fruits are suitable for drinking tea in autumn: the scenery is dry, and the yang qi is weakening and the yin qi is rising. It is advisable to choose fruits with astringent properties to add tea to remove the residual heat in the body, relieve cough and reduce phlegm, nourish the lungs and nourish yin, such as kumquat, pineapple, and oolong tea.